raisin walnuts
By VicentaLakin
The first two times of bread and toast, which I'm not doing very well, this time I want to make a little cake, because every time I go to the supermarket, I see the pancakes, I don't take the bait, I always buy them as little snacks in front of the computer, I buy them more times, I'm tired of them, I want to make them myself, and since I got the oven, it's stronger, I just have a guilty heart that doesn't know how to bake. A lot of walnuts were delivered this spring by relatives who said it was wild, tasted good, it was thick, it was very difficult to eat, so nobody ever ate. It's almost over. There's raisin soufflé milk in the house, it's special here. The walnuts also have high medical effects on other diseases, such as the function of respirating blood, irritating lactation, warming lung intestines and disinfection. Scientific research in recent years has also shown that walnut branches have the effect of improving the symptoms of tumours by adding fresh walnut branches and eggs with water and cooking, and then eating eggs, which can be used to prevent cervical cancer and various types of cancer。
Recipe Recommendations
- sweetening
- roast
- several hours
- ordinary
Steps for raisin walnuts

1
Food products: raisin walnut flour with powdered soy eggs
2
Smash the raisins softly and dry the water with a towel
3
The walnuts go to the shells, and the walnuts fall a little bit
4
We'll mix the flour and the bubble
5
It's not like we're going to be able to do this
6
Together with a smooth noodle, covered with a shampoo for 20 minutes。
7
Noodle strips to grow, small pots to make cakes
8
Wrap the grapes and make them into crumbs
9
With walnuts
10
On the grill, put the silhouette on the grill
11
On top and down of the oven, 5 minutes preheat, 150 degrees baked
12
Twenty-thirty minutes or soraisin walnuts Make Tips
If you don't have shortening, you can use vegetable oil. You can also use sesame seeds for the dried fruit on top of the pastry. The walnut kernels shouldn't be too big, otherwise they will fall off after baking; that's what happened to me this time.