Corn pig liver soup
By VicentaLakin
The nutritional and health effects of maize and tomatoes, combined with the liver mix, are so abundant that they are good for the elderly
Recipe Recommendations
Steps for Corn pig liver soup
1
The liver is carefully cleaned
2
Sliced into thin sheets, immersed in water to the point where there was no blood
3
Boiled water, added wine, salt, starch pickers
4
Tomato wash
5
Cut to roller
6
Corn shaving
7
Cut it in a little bit
8
Ginger
9
I'll put a proper amount of water in the rice table and put it in the corn section
10
Put it in Ginger
11
The fire boils and sets in tomatoes in 10 minutes
12
When it's boiled, put the salted liver in the pot with chopsticks
13
Just a littleCorn pig liver soup Make Tips
① Tomatoes should be added halfway through cooking. Adding them too early will make the soup cloudy, while adding them too late will leave it without flavor. ② Do not overcook the pork liver, as this is the only way to maintain its tenderness.