Coke
By VicentaLakin
Cake is the most common type at breakfast table, although it is also the most varied. Whatever it is, cakes are always like. Today's Coke cake is an alternative to potato cake. Grandma appreciates it
Recipe Recommendations
Steps for Coke
1
Potatoes are washed out of skin, put in a steam pan so that the water is evaporated and then muddled。
2
Onions, sausage cuttin。
3
Oil in the pot, onions in the scent。
4
It's a swirl。
5
Spray salt, pepper powder。
6
The mashed mashed potatoes are even。
7
Come out with good mashed potatoes。
8
Prepare egg fluid and corn starch。
9
Split the mixed mashed potatoes into pieces, rub them in the shape you want, the cylinder, the ball, and the tarts, and then the powder。
10
Put on egg fluid so our Coke is half finished。
11
It'll just blow or fry in gold. The mashed potatoes and the insides are ripe, and it will not take too long to blow up. Just blow the skin up to soak, it will be delicious。
12
When you're done with a Coke cake, you have to pick it up and eat it. Don't go back to the boiler, just a little bit of the oven after the microwave。Coke Make Tips
The first five minutes after frying are when croquettes are at their most flavorful. If you want to eat them after they have cooled down, never refry them; simply microwave them and then briefly bake them in the oven. Croquettes are delicious even without dipping sauce, but if you have time, you might as well make your own. Mix onion, pickles, mayonnaise, white vinegar, and sugar together; this sweet and sour sauce will give the croquettes a unique flair.