Pumpkin tacos
By VicentaLakin
The fragrance of a fragrance pumpkin burrito, the fragrance of a soft, sweet corn, and the sweetness of a pumpkin are perfectly integrated into a cup of tea and enjoy their own leisure afternoons
Recipe Recommendations
- sweetening
- fried
- three-quarters of an hour
- ordinary
Steps for Pumpkin tacos
1
Pumpkin goes to the skin and washes
2
Cut into big pieces
3
It's evaporated in the steambox
4
Squeeze it with a spoon
5
Cooked corn with a fruit fork that sews between corn grains
6
As soon as the right hand turns to the right, the corn grains fall
7
Into the big bowl
8
Corn grain mixed with pumpkin mud
9
Down with appropriate starch
10
I'm going to have salt, sugar
11
Smuggle evenly
12
Boilers on the floor
13
I'll make a pie with water
14
Enter the pot by subcode
15
It's only two sides of goldPumpkin tacos Make Tips
① Corn kernels can also be replaced with frozen or canned ones.
② Prepare a bowl of water when making the patties; dipping your hands in it prevents sticking.