Bone noodles
By VicentaLakin
Recipe Recommendations
- ribs 750g
- potatoes 200g
- carrots 100g
- noodles 300g
- pepper appropriate amount
- green onion appropriate amount
- grass fruit appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- orange peel appropriate amount
- geranyl appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- edible oil appropriate amount
Steps for Bone noodles

1
Let's get the pork chops cooked first
2
And then the food you need is ready
3
When the boiler's temperature rises to 50%, put onions, peppers, garlic powders into the boiler for cooking
4
When you smell onion flowers, you put them in the ribs and make them fried
5
I put a little bit of it in the fire, and then the ribs change color
6
When the ribs change color, they pour into the open water, and they pour into herbs, oranges, leaves, etc
7
Cover the pan and turn the fire down
8
The culinary stew is limited to 40 minutes, with potatoes and carrots
9
This is a crucial step, an important step in making a good face: When the soup is in half of all the food in the pot, put it in the noodles, which require no contact with the soup, that the soup is not too easy to dry
10
In 3 to 5 minutes, the pan cap will be turned over the noodles
11
Okay, here we goBone noodles Make Tips
This recipe can be served as either a staple food or a side dish. The key is to master the heat and the amount of liquid. It is easy for the pot to dry out at the beginning; the noodles should be braised, not boiled.