Spam
By VicentaLakin
Sometimes when you don't know what to eat with your husband, you make noodles! Hey, hey, hey
Recipe Recommendations
- cutting surface appropriate amount
- Pork Plum Blossom Meat appropriate amount
- coriander appropriate amount
- Dry red pepper shredded appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- pepper noodles appropriate amount
- starch appropriate amount
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Spam
1
Soup pots boil water, when the water turns down, cut the face with a little salt2
Scratch the pork broccoli into a raisin, about four toothpicks, wash the spices and cut the length of the dry water by about five centimetres (as far as possible, the cut roses and leaves are loaded into two plates)3
After the noodles are cooked, get some cold water and get some dry water4
I'll put the cut silk in the bowl with a little sauce, a little salt, a little pepper paste, a little starch, a little pickle5
When the noodles are cooked, pass the noodles through the cold water and get some dry water6
If you don't stick it, you'll get hot with oil (preferably if you don't stick it, because it's easy to stick it), if you get hot, if you've got salted, if you've got red pepperoni, if you've got fragrance, if you've got fragrance7
Boiled blades, then salt, soy sauce, chicken tumbled, evenly platedSpam Make Tips
I personally think adding extra cilantro makes it taste great. Stir-frying the stems and leaves separately prevents the leaves from overcooking or burning, ensuring everything is cooked evenly!