tea-scented shrimp

Recipe Recommendations

• shrimp appropriate amount
• tea appropriate amount
• salt appropriate amount
• bread crumbs appropriate amount
• onion appropriate amount

• other
• fried
• half an hour
• ordinary

Steps for tea-scented shrimp

1

Ingredients: shrimp, tea seasoning: salt, bread crumbs, green onions

2

Wash the shrimps and cut off the whiskers; chop the green onions; remove appropriate amount of bread crumbs for use.

3

Soak the tea in water, separate the tea from the water after 10 minutes, and control the tea leaves to dry.

4

Put the processed tea leaves into a small bowl, put a little oil in the pan, stir-fry the tea leaves, and serve for later use.

5

Soak the processed shrimp in cooking wine and the tea just separated for about 10 minutes.

6

Place the pan on heat and saute the chopped green onion until fragrant, add the shrimp and stir fry, add salt to taste.

7

Then add the bread crumbs and stir-fry until the bread crumbs turn golden, then add the tea leaves that have just been stir-fried.

8

Characteristics: Tea fragrance overflows

Recipe Categories

• hot dishes
• home cooking
• Kid Friendly Recipes
• Autumn recipes