Spicy yellow fish
By VicentaLakin
Recipe Recommendations
- yellow croaker appropriate amount
- chopped pepper sauce appropriate amount
- bean paste appropriate amount
- sweet sauce appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- fuel consumption appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Spicy yellow fish
1
Food products: yellowfish, pepper sauce, bean petals, sweet noodles, ginger, garlic
2
Hottens the pot, pours in a proper amount of olive oil, smells ginger and garlic.
3
The yellow fish fry in the pot, finish one, then turn over and fry the other, and be careful that the fish spread。
4
Juice: Pour pepper sauce, soybean bean bean bean sauce, sweet noodle sauce, sugar, raw, platinum oil, wine, and add appropriate quantities of water。
5
Once the yellow fish is made to a little yellow on both sides of the water, pour in the fine juice, put a lid on it, and the fire opens。