It's Italian
By VicentaLakin
A time- and energy-saving pasta blends a variety of tastes and ingredients, while eating well and being fed is simple and nutritious, and colours make you more hungry
Recipe Recommendations
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for It's Italian

1
Make the pasta as mature as eight
2
After cooling, we'll dry the water
3
cucumber wash and cuttin
4
Carrot's clean
5
Onion wash
6
Baked intestines
7
Slicing on onions, slicing on silk
8
Hot oil in the pot
9
♪ Falling into the pasta ♪
10
It's a good amount of barbecue sauce
11
Scramble the carrots
12
And put it in the baking sausage
13
Finally, the cucumbers and the onions are even
14
Salted, chickens
15
Just a drop of perfume before you go outIt's Italian Make Tips
① Since all ingredients are easy to cook, do not stir-fry for too long.
② You can add ingredients according to your own preferences.