Chicken claw fish head tofu soup

By SantiagoDouglas

Chicken claw fish head tofu soup
Everyone must know the nutrition of fish heads, plus chicken feet and white tofu, it is really nutritious and beautiful. It is very clear and sweet, suitable for drinking soup in summer and winter.

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Steps for Chicken claw fish head tofu soup

  • Make  step 0
    1
    Phoenix feet must be stained with blood first before use
  • Make  step 1
    2
    The fish head can be washed with clean water without removing blood. Wash others for later use
  • Make  step 2
    3
    White tofu, I like it cut into small pieces
  • Make  step 3
    4
    When the water is hot, put it all down. After half an hour, add salt. I don't like putting oil in it.
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