Almond Watts
By VicentaLakin
ONE FAILURE, ONE SUCCESS IN MAYONNAISE, TWO MORE PROTEINS, AND AN ALMOND WAFFLES WITH A REFERENCE TO THE SQUARE. THEY'RE NOT BAKED AT HOME DURING THE DAY, THEY'RE ROASTED AT THEIR OWN FOOD, AND THEY'RE DRY AT 2 PLATES
Recipe Recommendations
- sweetening
- roast
- ten minutes
- simple
Steps for Almond Watts
1
Material for preparation
2
The protein is scattered, and I'm trying to save my energy by hitting the fish eye with an electric omelet
3
Add sugar powder and mix it evenly
4
We'll add corn oil in a fraction, and then we'll add the next oil when it's even
5
A good mix of proteins
6
Scan low powder
7
Up and down. No rings
8
Smash in almond
9
With a spoonful of spoons to the bakery where the oil paper is laid, and with a spoon to lay it flat
10
The oven is 145 degrees preheat. Ten minutes up and down the middle of the fire