Homemade Cake
By VicentaLakin
Recipe Recommendations
- flour 100
- eggs 120
- milk powder appropriate amount
Steps for Homemade Cake

1
The yolk and the egg are open in different bowls
2
The yolk will be filled with milk and flour
3
Smash
4
The egg was purified and sugar was added three times during the break
5
蛋白打发后与蛋黄合二为一,Smash均匀(预热烤箱170度10分钟)
6
Into the model. Don't pour two-thirds
7
Put it in the oven after preheat. 210 degrees and 30 minutes
8
IT'S DONE WITHOUT OIL. I FORGOT TO BREAK IT UP. NEXT TIME, I'LL GET A NEW ONE