Old vinegar spinach

By VicentaLakin

Old vinegar spinach
It's very popular to recommend a spinach bean peel today, but the key is that the four words "hot oil, vinegar" make a delicious chilling spinach

Recipe Recommendations

  • spinach appropriate amount
  • bean skin appropriate amount
  • carrots appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount
  • pepper appropriate amount
  • chili appropriate amount
  • chicken essence appropriate amount

Steps for Old vinegar spinach

  • Make Old vinegar spinach step 0
    1
    Prepare the raw materials
  • Make Old vinegar spinach step 1
    2
    Spinach cut
  • Make Old vinegar spinach step 2
    3
    Bean skin and carrots
  • Make Old vinegar spinach step 3
    4
    The bean is ripe
  • Make Old vinegar spinach step 4
    5
    Carrots and spinach water
  • Make Old vinegar spinach step 5
    6
    Dry water control
  • Make Old vinegar spinach step 6
    7
    Put a few dry peppers in the import basin
  • Make Old vinegar spinach step 7
    8
    Hot fried peppers in the pot
  • Make Old vinegar spinach step 8
    9
    Import vinegar in hot pots. It's about three spoons, salt and chicken in the pot, and a big platter。

    • Old vinegar spinach Make Tips

    Tip: 1. Be sure to pour hot oil over it; Sichuan peppercorns and chili peppers are indispensable. 2. Finally, use the residual heat of the hot wok to briefly heat the vinegar. This way, the vinegar will not taste sour or astringent, but will have a fragrant aroma. It is excellent.

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