Five spicy tea eggs

Recipe Recommendations

• eggs appropriate amount
• seasoning package appropriate amount
• green tea appropriate amount
• salt appropriate amount
• rock sugar appropriate amount
• soy sauce appropriate amount
• dried chili appropriate amount

• sauced
• cook
• a day
• senior

Steps for Five spicy tea eggs

1

The eggs must be cleaned with water first

2

Put the eggs in the pan, add fresh water to the surface of the eggs, and boil for 10 minutes

3

Put boiled eggs in cold water and cool them, and when the eggs are cooled, knock on the eggs' shells so that there are cracks around them

4

Put the sauce and tea in the tea bag

5

Cooking pots to reload with enough water, tea bags and a small piece of dry pepper, and when the fire boils, salt, glucose, and old smokes

6

Put the eggs in the saucer water, burn them with a fire and use them for 30 to 40 minutes

7

Pick out the tea bag and immerse the eggs in soup juice for the night

Recipe Categories

• staple food
• home cooking
• Homemade ingredients
• Elderly recipes
• breakfast recipes
• Spring recipes
• quick meal recipes