Onion cake

By VicentaLakin

Onion cake
Specially made onion oil, plus an egg onion cake, which is charred, onion fragrance, and tastes more and more. Eat it while it's hot, with soybean or rice, it's a good meal。

Recipe Recommendations

  • flour 100 grams
  • green onions appropriate amount
  • shallot appropriate amount
  • oil appropriate amount
  • eggs a
  • salt appropriate amount

Steps for Onion cake

  • Make Onion cake step 0
    1
    Flour fills an egg with warm water and softer noodles。
  • Make Onion cake step 1
    2
    Put onions of onions in the bowl, pour oil hot into the onion, and the scent of onion flowers comes out of their noses。
  • Make Onion cake step 2
    3
    Twenty minutes after a nice face, it's plattered and tumbled into a thin square。
  • Make Onion cake step 3
    4
    Put on cold onions。
  • Make Onion cake step 4
    5
    With onions and a little salt。
  • Make Onion cake step 5
    6
    Cut the face up and down, but don't cut it。
  • Make Onion cake step 6
    7
    Turn the top right corner of the cake down and the bottom corner up。
  • Make Onion cake step 7
    8
    Turn the folded pasta left to the middle。
  • Make Onion cake step 8
    9
    Turn down the upper and lower corner。
  • Make Onion cake step 9
    10
    Turn the folded pasta to the left again。
  • Make Onion cake step 10
    11
    The same way it's folded again, the pasta is thin。
  • Make Onion cake step 11
    12
    The tacos are painted with oil, preheated and put in pastries; they are branded to gold on both sides。
  • Make Onion cake step 12
    13
    Cut into pieces on the plate。

    • Onion cake Make Tips

    1. Making dough with eggs adds nutrition and makes the pancakes chewy. 2. Scallion oil made with lard is very fragrant, while vegetable oil is healthier; it depends on personal preference.

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