Local chicken hotpot
By EloyGerlach
On the way back from shopping, I could smell a strong smell of pepper on the turn near my home. In the rainy days that had lasted for more than a week, there was a hint of freshness. I looked around and saw a tree covered with red pepper standing bewittingly at the door of my husband and colleague's house. I put down the bag, reached out and picked a little, thinking about the local chicken in the refrigerator. The lunch dish was changed from clear stewed local chicken to local chicken hot pot. On a cold typhoon day, I am alone at home and eat some hot meat food. Warm.
Recipe Recommendations
- local chicken a
- chaotianjiao appropriate amount
- pepper appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- bean paste appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- red wine appropriate amount
Steps for Local chicken hotpot
1
The chicken was set on fire and burned, removed its fur, and cut it into small pieces. The bloody scene was omitted. There were quite a few chickens. I took the stew soup with the back and chicken neck, and ate two chickens.
2
Prepare the peppers to put in the chicken, ginger, garlic, cinnamon and star anise. The little one is the fresh pepper I picked. It has a lingering fragrance when picking people's pepper.
3
Add oil in the pan and heat it up, add the chicken nuggets, fry one side and turn one side.
4
Cut the peppers, pat the garlic on the spicy, slice the ginger, and wash the star anise cinnamon and pepper.
5
After frying the chicken until it turns color, add soy sauce, bean paste, salt, a little sugar, pepper, garlic, etc., and add some red wine that I hadn't finished drinking when I visited the house last time. It smells so fragrant.
6
Add water to boil, transfer to the pressure cooker and continue.
7
After ten minutes, pick up the pan, place it into the hot pot pot, and add the chicken essence.
8
Add hot pot oil and cabbage, and add a few hot pot meatballs and start serving.