Honeyed bean dry

By VicentaLakin

Honeyed bean dry
Our little friends are eating their favorite soybeans, and this time they're doing something different. It's a little sweet, it's a little silky, it's a little spicy, and it's the most tempting color that moves your eyes and your teeth。

Recipe Recommendations

  • Dried white beans 300 grams
  • dried chili appropriate amount
  • octagonal appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • braised soy sauce appropriate amount
  • soy sauce appropriate amount
  • soup essence appropriate amount
  • honey appropriate amount
  • sesame oil appropriate amount

Steps for Honeyed bean dry

  • Make Honeyed bean dry step 0
    1
    Get the bean dry。
  • Make Honeyed bean dry step 1
    2
    Cut the beans dry into a triangle。
  • Make Honeyed bean dry step 2
    3
    It's in the boiling water with salt。
  • Make Honeyed bean dry step 3
    4
    You can wash it in cold water。
  • Make Honeyed bean dry step 4
    5
    Add a proper amount of water to the pot, put it into the soy dry and add two centimeters。
  • Make Honeyed bean dry step 5
    6
    When the water boils, four dry peppers are added。
  • Make Honeyed bean dry step 6
    7
    Appropriate salt。
  • Make Honeyed bean dry step 7
    8
    A RATIO OF 1:1 IS SUFFICIENT FOR THE APPROPRIATE AMOUNT OF RED SAUCE AND RAW. ABOUT 15 ML EACH。
  • Make Honeyed bean dry step 8
    9
    Add sugar, about five grams。
  • Make Honeyed bean dry step 9
    10
    We'll cook with the soup。
  • Make Honeyed bean dry step 10
    11
    The fire boiled in five minutes, and then it started to taste slowly。
  • Make Honeyed bean dry step 11
    12
    By the time the soup is collected, the beans are dry。
  • Make Honeyed bean dry step 12
    13
    Turn off the fire and mix it with sesame oil。
  • Make Honeyed bean dry step 13
    14
    Put it on the heat, just take a proper amount of honey。
  • Make Honeyed bean dry step 14
    15
    Load the plate。

    • Honeyed bean dry Make Tips

    1. Briefly blanch the dried tofu with salt before braising to remove most of the beany smell. 2. Be sure to add the honey when the dried tofu is warm to avoid destroying its nutrients.

    Recipe Categories

    Recipe recommendation