Sour cream reindeer macaroni
By VicentaLakin
The pasta tastes cold, sour, sweet, like a little boy. A combination of home-made yogurt and fresh vegetables and fruit is delicious and nutritious。
Recipe Recommendations
- sweet and sour
- cook
- ten minutes
- ordinary
Steps for Sour cream reindeer macaroni
1
1. Preparation of pasta or macaroni, salt, olive oil
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2. When the water in the pot is burned, a spoon of salt and a spoon of olive oil shall be added
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3. Down to macaroni or pasta, and later with chopsticks with no sticky pots
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4. A few strokes of chopsticks to boil with a cap for about 10 minutes
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5. After maturity, wash it with cool water so that it can cool it down, and then release it into ice water, and then dry it up
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6. Enter a suitable quantity of olive oil to be prepared with chopsticks。
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7. Water is boiled in the pots, and Western blue flowers and maize grains are made available
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8. Pyramids are boiled in cold-water asphalt and apple-cutting triangles are replaced
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9. Take a large bowl of macaroni, Western blue flowers, corn grains, apples, with a proper amount of yogurt mixed
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Ten. Load it。Sour cream reindeer macaroni Make Tips
If you prefer a softer texture, you can cook it a bit longer. I cooked mine slightly softer since it's for my child. However, generally speaking, al dente is the best texture for pasta.