Peanut butter
By VicentaLakin
The peanut butter has a strong taste, and it's made with a full smell of horse fragrance
Recipe Recommendations
- whole egg of 2
- fine sugar 60 grams
- corn oil 50 grams
- granular peanut butter 100 grams
- fresh milk 60 grams
- low powder 100 grams
- baking powder 1 tsp
- sweetening
- baking
- several hours
- ordinary
Steps for Peanut butter

1
The whole egg is mixed with a sugar-cracker。
2
Add corn oil evenly。
3
Add granulate peanut butter
4
Add a smooth liquid form of fresh milk mixing。
5
Sift in a mixture of low and powdered powder。
6
Scratches are used to make even paste in an irregular direction, which requires only mixing of dry and wet materials, and the paste remains in small granulate form。
7
The cover of the face is kept at room temperature for about 30 minutes。
8
It's about eight percent full。
9
After preheating the oven, 175 degrees baked 25-30 minutes. (The temperature adjusts to its own oven)
10
Completed Chart