It's hot
By VicentaLakin
Recipe Recommendations
- bean jelly appropriate amount
- green onion appropriate amount
- Pi County Douban appropriate amount
- soy sauce appropriate amount
- shisanxiang appropriate amount
- chicken essence appropriate amount
- mature vinegar appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for It's hot
1
Cool pink slices。
2
It's the right amount。
3
They put oil in the pot, and they put onions and soybean petals。
4
Cool in the pot。
5
Fry to be transparent, with old, 13 fragrances and chickens and a little vinegar when they come out。