Cheese shrimp
By VicentaLakin
Recipe Recommendations
- salty and fresh
- roast
- ten minutes
- simple
Steps for Cheese shrimp
1
Shrimp washes and cuts out shrimp guns, abdomen
2
Cut the back open with a knife, do not cut the abdomen, remove the femur, and the abdomen
3
Add ginger, salt, white wine, black pepper for 20 minutes
4
Apples, carrots, garlic petals, onions cut the end
5
Sliced vegetables with salt, black pepper powder, a little butter, two minutes of microwave tinkling, a little mixing
6
(a) Toaster-painted oil sheeting, with the processed shrimp brushing olive oil with the back-coded dish
7
(b) The preparation of fruit and vegetable tails into shrimp backs
8
Masurira cheese slices, covered in shrimp back, oven 190 degrees preheat for about 15 minutes。