sorbet chocolate cake

By MilanBlick

sorbet chocolate cake
AllabilderochreceptarframNiklas

Recipe Recommendations

  • butter 100 grams
  • eggs of 2
  • flour 1.5 deciliters
  • cocoa 4 teaspoon
  • sugar 1 deciliter

Steps for sorbet chocolate cake

  • 1
    Preheat the oven to 180 degrees.
  • 2
    Mix sugar and butter (melt in advance). Stir in eggs, flour and cocoa.
  • 3
    Place the ingredients into the mold and bake for about 15 minutes.
  • 4
    Serve with vanilla ice cream.

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