Lollipop cake

Recipe Recommendations

• eggs of 3
• low powder 100 grams
• fine sugar 70 grams
• salad oil 25 grams
• chocolate sauce appropriate amount
• almond powder appropriate amount

• sweetening
• baking
• half an hour
• simple

Steps for Lollipop cake

1

Preparation materials

2

Eggs in the tub, sugar in one shot

3

Put hot water in the pot, put a bowl in the hot water and give out the eggs with an egg

4

And as the throbbing continues, the egg fluid will get thicker and thicker, in about 15 minutes

5

Add pre-screened low powder in three or four minutes, evenly rolled up from the bottom with a rubber razor

6

Pour salad oil in the mixed cake paste

7

I'm going to make it even

8

Pour a piece of cake in the mold, fill it up a little bit higher, and then put a piece on it, put it in a preheated oven of 180 degrees, put it on fire in the middle, baked for about 15 minutes

9

It's fresh out of the oven

10

Put every little cake on a stick

11

Get in the chocolate sauce

12

And sticky almonds

13

Cute, delicious lollipop cake

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• cake recipes
• afternoon tea recipes