Five cedar quail eggs
By VicentaLakin
Tea egg, a traditional snack, usually made with eggs, this time I'll replace it with a little quail egg. Because quail eggs are small, they are easier to taste and save time。
Recipe Recommendations
- quail eggs appropriate amount
- tea appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- pepper appropriate amount
- geranyl appropriate amount
- dried chili appropriate amount
- rock sugar appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
Steps for Five cedar quail eggs
1
Raw materials。
2
The quail eggs are clean and boiled in cold water, and are replaced by shredded shells。
3
Boil water in the pot and burn in tea leaves, eight horns, cinnamon, peppers, fragrance leaves and dry pepper fires。
4
Invoking raw, old and appropriate ice sugar to burn。
5
Put in ready quail eggs。
6
It's about 20 minutes of a little fire covered in a pot and two hours of fresh air after it's off。Five cedar quail eggs Make Tips
◎ If using eggs instead, extend the braising time slightly.
◎ Add more dried chili peppers if you like it spicy.