Christmas bread
By VicentaLakin
It's been a while since Christmas, but I can't help but make this look
Recipe Recommendations
Steps for Christmas bread
1
When all the material in the main material, except olive oil, is rubbed into a smooth paste, a little bit of olive oil is rubbing out the film。
2
Fermentation to 2-2.5 times larger。
3
The base fermented noodles were divided into 11 small groups of about 30 grams。
4
It is then fermented in the shape of a charade of a Christmas tree and in warm and wet places。
5
It ferments twice as big, brushs the egg fluid。
6
Put it in preheated to 180 ovens for about 15 minutes。
7
It's more festive and holiday-festive with a nice ribbon。Christmas bread Make Tips
Sifting powdered sugar on the surface adds a more festive atmosphere.