The silver spoon of Rohan
By VicentaLakin
A CONFECTIONARY SWEET. ROHANGO: ROHAN FRUIT TASTES GLAMOROUS, IRRITATED, INTESTINES, COUGHING, DRYING, ETC. MODERN MEDICAL RESEARCH HAS CONFIRMED THAT ROHAN FRUIT CONTAINS A KIND OF SWEETENER THAN SUGAR CANE, 300 TIMES SUGAR, BUT IT DOES NOT PRODUCE HEAT, SO IT IS AN IDEAL ALTERNATIVE DRINK FOR PEOPLE WHO ARE UNFIT FOR SUGAR, SUCH AS DIABETES AND OBESITY. SILVER EAR: THE SILVER EAR HAS THE MERIT OF BEING STRONG, REDUCTIVE, PULMONARY, VITRO, COUGH, HEAT, STOMACH, GASH, BLOOD, HEART, BODY, BRAIN, SPIRITUAL. VITAMIN D ENRICHMENT PREVENTS CALCIUM LOSS AND IS BENEFICIAL FOR GROWTH AND, BECAUSE OF ITS PRESENCE OF TRACE ELEMENTS SUCH AS SELENIUM, IT INCREASES THE IMMUNITY OF ORGANISMS AGAINST TUMOURS. AND THE BEST IDEA OF COMBINING THESE TWO THINGS IS TO REPLACE THEM WITH THE SWEET TASTE OF ROHANGO ITSELF, SO THAT THE LITTLE FAT GUY'S MEAT CAN GROW LESS。
Recipe Recommendations
- Tremella appropriate amount
- siraitia grosvenorii appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for The silver spoon of Rohan
1
Prepare food。
2
Silver-eared hair torn to pieces, and Rohango took the right amount of fruit。
3
Add appropriate quantities of water to the pot and add rohan fruit。
4
Add silver ears。
5
The fire is boiled and turned into a little fire。
6
It's about 40 minutes slow to the point where silver ears are thick。The silver spoon of Rohan Make Tips
If the child hasn't tried monk fruit, you can first brew some monk fruit tea for a taste test. If they accept the monk fruit flavor, they will definitely accept the taste of this white fungus soup. Don't worry, the monk fruit is sweet enough, and adding a bit of the peel makes it even better.