Weenie broccoli

By VicentaLakin

Weenie broccoli
WEENIE BROCCOLI IS A DELICIOUS AND NUTRITIOUS HOME DISH, AND BROCCOLI IS A VERY POPULAR VEGETABLE THAT TASTES WELL, IS HIGHLY NUTRITIOUS AND HAS A HIGH MEDICINAL VALUE. IT'S VERY RICH IN VITAMIN C, AND IT'S MUCH HIGHER THAN CHILI. IT ALSO HAS A CANCER-RESISTANT EFFECT, WHICH HAS BEEN RECOGNIZED WORLDWIDE, AND THE AVERAGE NUTRITIONAL VALUE OF THE BROCCOLI AND ITS DISEASE-RESISTANT EFFECTS FAR EXCEED THOSE OF OTHER VEGETABLES。

Recipe Recommendations

  • sausage 1 piece
  • broccoli 200 grams
  • carrots 50 grams
  • salt appropriate amount
  • starch appropriate amount
  • shredded ginger appropriate amount
  • sesame oil appropriate amount
  • chicken essence appropriate amount

Steps for Weenie broccoli

  • Make Weenie broccoli step 0
    1
    Get your sausage orchid carrots ready。
  • Make Weenie broccoli step 1
    2
    The broccoli is washed and made into little ones。
  • Make Weenie broccoli step 2
    3
    Carrots and sausages are sliced。
  • Make Weenie broccoli step 3
    4
    Water is injected into the pot, and a proper amount of salt and a few drops of oil is burned down into the orchid。
  • Make Weenie broccoli step 4
    5
    Watered orchids go directly into cold water. Leaching and drying。
  • Make Weenie broccoli step 5
    6
    The other pot, the oil, the fragrance, the carrots and the wieners are evenly fried。
  • Make Weenie broccoli step 6
    7
    The broccoli that went down into the water continues to be fried。
  • Make Weenie broccoli step 7
    8
    Add salt chickens, and then you'll be able to tweak them into the tar。
  • Weenie broccoli Make Tips

    Adding a little salt and a few drops of oil when blanching broccoli helps lock in nutrients and keeps the color a vibrant green.