Fresh shrimp cake

By EverardoSchneider

Fresh shrimp cake
Ingredients: salt,shrimp,eggs,cooking wine,red pepper,chicken powder,ham

Recipe Recommendations

  • shrimp appropriate amount
  • ham appropriate amount
  • eggs appropriate amount
  • red pepper appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount

Steps for Fresh shrimp cake

  • Make step 0
    1
    Ingredients: shrimp, red pepper, ham, egg seasoning: cooking wine, salt, chicken powder, onion and ginger juice
  • Make step 1
    2
    Remove the head, tail, skin, and intestines of the shrimp, and only take the shrimp.
  • Make step 2
    3
    Wash, chop into fluffy shapes, and place in a container.
  • Make step 3
    4
    Add salt, cooking wine, onion ginger juice, egg white and starch, stir well and set aside.
  • Make step 4
    5
    Cut the ham, chive leaves, and red peppers separately and set aside.
  • Make step 5
    6
    Make the minced shrimps that have just been cooked and seasoned into a cake shape, put the pan on low heat and fry both sides until done.
  • Make step 6
    7
    Characteristics: Fresh, tender, suitable for young and old.

    • Recipe Categories

    Recipe recommendation