New Orleans barbecue pizza
By VicentaLakin
Recipe Recommendations
- high-gluten flour 150g
- milk 80g
- whole egg liquid 25g
- yeast 3g
- sugar 15g
- butter 20g
- salt 1g
- mozzarella cheese 90g
- chicken legs one
- bacon 1 tablet
- Tricholoma appropriate amount
- small tomatoes appropriate amount
- cooked corn kernels appropriate amount
- green pepper appropriate amount
- pizza sauce appropriate amount
- New Orleans barbecue ingredients appropriate amount
- slightly spicy
- baking
- several hours
- ordinary
Steps for New Orleans barbecue pizza
1
Put all materials except butter together and start rubbing. When the noodles were smooth, butter was added。
2
When the butter is completely rinsed into the dough, it is rubbed for a while until the surface is smooth。
3
The noodles are fermented in warm places. It's twice as big as it used to be。
4
90 g masulilla cheese wiring. stand by
5
The chicken legs go bone, skin, cut to pieces and join the New Orleans barbecue for 15 minutes。
6
I'll put it in the oven。
7
Scratch, a little bit of butter. The purpose is to make mushrooms soft and remove the extra moisture。
8
Other materials, cedin backup。
9
The fermented pasta is removed and placed in the pizza plate, slowly piling down the plate to the thin bottom of the cake。
10
With a fork over the surface。
11
Put on a pizza sauce。
12
Spill a cheese silk on the bottom. After that, bacon, mushrooms, chicken。
13
And spread cheese。
14
最后放上玉米粒、青椒和番茄。之后And spread cheese。
15
The oven is preheated. 190 degrees full 20 minutes. Take the rest of the cheese silk up and continue to bake for six or seven minutes。