Decay

By VicentaLakin

Decay
Don't throw away the rest of the crumb. It'll be a saucer, making a lot of delicious things you can't imagine。

Recipe Recommendations

  • lotus root appropriate amount
  • red pepper appropriate amount
  • Green pepper appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • sesame oil appropriate amount
  • bean curd appropriate amount

Steps for Decay

  • Make Decay step 0
    1
    Preparation material。
  • Make Decay step 1
    2
    Scratched into thin slices of the skin, and dipped into the water with vinegar。
  • Make Decay step 2
    3
    Paprika cut into pieces。
  • Make Decay step 3
    4
    And bring forth the sheaths in boiling water。
  • Make Decay step 4
    5
    Put a small amount of oil in the pot and put on garlic。
  • Make Decay step 5
    6
    Join the chip roll。
  • Make Decay step 6
    7
    Join the red and green。
  • Make Decay step 7
    8
    We're going to have about three cursings。
  • Make Decay step 8
    9
    When you're done with it, you'll have sesame oil。
  • Decay Make Tips

    1. Soak sliced lotus root in water with white vinegar added to prevent discoloration. 2. The fermented bean curd sauce contains salt, so please add salt to taste.