Red oil beans
By VicentaLakin
It's easy to make a few snacks, and it's a good meal
Recipe Recommendations
Steps for Red oil beans

1
Beans
2
After one night
3
Beans
4
Filter Bean Slag
5
Cook soy
6
Into the boiled soy sauce
7
Onion
8
Garlic
9
Put red oil on it
10
Red oil, pepper and sesame mix
11
Garlic
12
Chon Chetin
13
It's cold oil
14
It smells good
15
The oil is poured into the chili and sesame mixture and boiled with hot oil and sesame
16
Red oil for finished products
17
Red oil and beans are a perfect matchRed oil beans Make Tips
The oil must be at a high temperature when poured over the chilies; otherwise, they won't be cooked properly and won't be fragrant. You also shouldn't put the chilies into the pot, as they will burn and taste bad. In short, chilies cook easily, so as long as the oil is hot enough, scalding them is the best method.