Crystal glass cookies
By VicentaLakin
a while ago, when i accidentally touched the baker, i started to get more and more. i was a new student. soon after christmas, i wanted to make some snacks for my family and friends. it's really so much love, it's very simple, it's all home, it's good, it's all family. (grunts)
Recipe Recommendations
- low-gluten flour 100 grams
- fine sugar 40 grams
- salt 1/4 teaspoon
- eggs 20 grams
- salad oil 40 grams
- baking powder
- fruit candy few small pieces of
- sweetening
- baking
- ten minutes
- simple
Steps for Crystal glass cookies

1
Add sugar and salt to the oil first and stir it with an egg-beater。
2
The egg fluid was added to the oil on two occasions, evenly mixed with the egg oil。
3
Sift in low-banded powder and powdered powder in two
4
Twist it first. It's like rubbing it with your hands
5
make the noodles 0.3 cm thick. i put a fresh bag down there. it's not that sticky
6
It's a pattern made out of its own favorite mold. It's fine to carve the hollow
7
Move the pie on the grill and be careful when you move. If you're able to deform with a light hand
8
Cut the fruit and sugar into small pieces and place it in the empty areas of the biscuit, so that the amount is safe, too much spills, too little fills in the grievances。
9
The oven is preheated. 180° baked for eight minutes。Crystal glass cookies Make Tips
1. When the cookies are just taken out of the oven, the fruit candy in the center is still melted, so do not move them. Wait for the cookies to cool down and the fruit candy to solidify, then gently remove them.