Tacos
By VicentaLakin
Corn has the aesthetics of long-lived foods and is rich in proteins, fats, vitamins, micronutrients, cellulose and sugar. I'd like you to have a nice, coarse breakfast today
Recipe Recommendations
- sweetening
- fried
- ten minutes
- simple
Steps for Tacos
1
Fresh milk pours into big bowls with scattered egg fluid。
2
We'll add flour, corn paste and powder。
3
Pour in a proper amount of clean water mix, turn into a proper powder, and then add white sugar。
4
Then you add fresh corn grains, mix them evenly, and place them around half an hour to expand。
5
Not sticky pot preheat, pour in a little edible oil。
6
Powdered with a spoon in the right amount, and a little fire made to two sides of gold。