Spamcracker
By VicentaLakin
Beautiful sugar. It's a sweet potato, like a potato, probably a potato. It's just that the potato's color is not as bright as the potato, and the purple is mixed with white cores, but it's much more facial than the potato. It tastes good last time. Cooked flamingo, very good, still sweet, not soft at all, tastes like it hasn't been cooked. Why do you call it a potato flamingo? I wonder if it'd be a better color if we used the potatoes. Now, I can't get fresh potatoes for the season. You're interested。
Recipe Recommendations
- Dragon fruit appropriate amount
- purple potato appropriate amount
- rock sugar appropriate amount
- sweetening
- stewed
- ten minutes
- simple
Steps for Spamcracker
1
Prepare the ferret, flaming nuts。
2
The gravy goes to the pelts。
3
Carbines are first boiled with water of the right amount。
4
Add ice sugar。
5
Flamingo goes to Pichettin。
6
After the water boils, join the dragon nuts。
7
The fire opened and the medium and small fire was slowly boiled for about 10 minutes。
8
Let's eat。Spamcracker Make Tips
After turning off the heat, let it sit covered for a while so the color of the purple sweet potato seeps into the dragon fruit, making it look more beautiful.