Spaniards

By VicentaLakin

Spaniards
This Spanish potato is a trade I learned at a food fair. It's usually the same in Spain. I'm selling it now. It tastes good

Recipe Recommendations

  • potatoes of 2
  • onion 1/2
  • bacon slices 2 tablets
  • eggs of 3
  • salt appropriate amount
  • pepper appropriate amount
  • olive oil appropriate amount

Steps for Spaniards

  • Make Spaniards step 0
    1
    Preparation materials
  • Make Spaniards step 1
    2
    Let's skin the potatoes
  • Make Spaniards step 2
    3
    Onion slices
  • Make Spaniards step 3
    4
    Bacon slice
  • Make Spaniards step 4
    5
    Putting onions and potatoes in big bowls and twitching some salt
  • Make Spaniards step 5
    6
    Heated with olive oil
  • Make Spaniards step 6
    7
    Onions and potatoes, and a little softening into bacon
  • Make Spaniards step 7
    8
    Potatoes are starting to get soft, and the spoons are starting to break
  • Make Spaniards step 8
    9
    When you're boiled, you pour it into the screen and filter it out
  • Make Spaniards step 9
    10
    The eggs are scattered in the bowl
  • Make Spaniards step 10
    11
    Put sifted potatoes into egg fluids and send some pepper
  • Make Spaniards step 11
    12
    Putting olive oil from the front to the bottom with no sticky pots to heat, pouring in a mix of potatoes
  • Make Spaniards step 12
    13
    Cut into small pieces

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