Pineapple bread

Recipe Recommendations

• flour 310 grams
• honey 30 grams
• pineapple beer 160 grams
• corn oil 20 grams
• salt 2 grams
• yeast 4 grams
• egg liquid appropriate amount
• white sesame appropriate amount

• sweetening
• baking
• several hours
• simple

Steps for Pineapple bread

1

They put flour, honey, yeast, salt together and added pineapple to a smooth pasta。

2

A little bit of corn oil, to the full stage。

3

fermented in warmth to 2.5。

4

The exhaust is split into five pieces, loose for 15 minutes。

5

The fermentation was twice as large and it was cut with a knife。

6

Brush the egg fluid, sesame white。

7

The oven is 180 degrees preheat, 15 minutes, upper middle。

Pineapple bread Make Tips

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• afternoon tea recipes