Honey Bean Bread

By VicentaLakin

Honey Bean Bread
A very sweet piece of bread, added to the homemade honey beans, and a bite full of beans...

Recipe Recommendations

  • flour 300 grams
  • water 170 grams
  • sugar 30 grams
  • corn oil 30 grams
  • salt 1 gram
  • yeast 4 grams
  • honey red bean appropriate amount
  • egg liquid appropriate amount

Steps for Honey Bean Bread

  • Make Honey Bean Bread step 0
    1
    Flour, yeast, salt, sugar, and water will be smoothed into a smooth pasta, and a little bit of corn oil will be added to the completion phase。
  • Make Honey Bean Bread step 1
    2
    The warmth wakes up twice as big。
  • Make Honey Bean Bread step 2
    3
    Splits up the fresh and fresh pasta, into small pieces。
  • Make Honey Bean Bread step 3
    4
    Put it in the bean pie。
  • Make Honey Bean Bread step 4
    5
    The growth ellipse wakes up warm。
  • Make Honey Bean Bread step 5
    6
    Wake-up bread with scissors makes a few little mouths and brushes the egg fluid。
  • Make Honey Bean Bread step 6
    7
    180 degrees preheat, upper middle, 15 minutes, upper and lower fire。

    • Honey Bean Bread Make Tips

    1. I used all-purpose flour; please adjust the recipe according to the water absorption of your own flour. 2. 180 degrees is the setting on my oven; temperatures vary between different ovens, so please adjust according to the actual situation.

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