Mashed macaroni
By VicentaLakin
Potato mashed mud, soft and hard, a little bit tough, with the sauce you like
Recipe Recommendations
- small potatoes 180 grams
- flour 120 grams
- sugar 20 grams
- ketchup appropriate amount
- condensed milk appropriate amount
- milk fragrance
- fried
- half an hour
- simple
Steps for Mashed macaroni

1
Get ready to cook little potatoes。
2
Go skin the mud。
3
Add sugar and flour。
4
Add a proper amount of water to softer noodles。
5
Split it into small potions, tumble it into pancakes。
6
The small fire was slowly branded in the oiled pot。
7
Turn it over again。
8
Make a pot and put on some ketchup。
9
Put some milk on itMashed macaroni Make Tips
Ketchup, condensed milk, peanut butter, and hot sauce are all good choices; please feel free to choose whatever you like.