A simple sushi

By VicentaLakin

A simple sushi
MY LITTLE FRIEND'S STAYING AT GRANDMA'S HOUSE, ASKED ME TO HELP WITH SUSHI FOR BREAKFAST. FOR HIS SOFTER RICE, HE WOKE UP HALF AN HOUR EARLY AND MADE A SPECIAL POT OF SOFT RICE. ACTUALLY, I PREFER THE TASTE OF GRAINY HARD RICE。

Recipe Recommendations

  • rice appropriate amount
  • eggs appropriate amount
  • Sushi seaweed appropriate amount
  • ham sausage appropriate amount
  • carrots appropriate amount
  • cucumber appropriate amount
  • sesame appropriate amount
  • white vinegar appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • sesame oil appropriate amount

Steps for A simple sushi

  • Make A simple sushi step 0
    1
    Prepare hot rice。
  • Make A simple sushi step 1
    2
    It's hot to add vinegar, sugar, salt and sesame oil。
  • Make A simple sushi step 2
    3
    Eggs are made into egg skins。
  • Make A simple sushi step 3
    4
    Cut cucumbers, carrots, egg peels。
  • Make A simple sushi step 4
    5
    The moss is full of rice and is filled with cucumbers, carrots and egg skin。
  • Make A simple sushi step 5
    6
    Roll it up。
  • Make A simple sushi step 6
    7
    Cut the food。

    • A simple sushi Make Tips

    Dip the knife in cool water when cutting sushi to prevent the rice from sticking.

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