Gold coconut ball
By VicentaLakin
Gold-coloured coconut balls made of yolk, coconuts radiant, each of which is yellow and cute. When you bake, it's the smell of the house, and the whole house rises with the brightness. This golden cocoon ball is the square of the king
Recipe Recommendations
- butter 50 grams
- white sugar 40 grams
- egg yolk of 2
- coconut 100 grams
- milk 20 grams
- milk powder 20 grams
- flour 30 grams
Steps for Gold coconut ball
1
Get the material ready
2
Soften the butter, add fine sugar, mix it evenly, and have a little break
3
Add egg yolk and mix it evenly4
Roll in milk, evenly mixed
5
In mixed butter, into coconut silk, low-banded flour, milk powder
6
Smash it evenly with your hands and rub it in the face
7
TAKE A LITTLE NOODLE AND SWUNG IT AROUND 2.5 CM IN DIAMETER
8
Roll the ball around the coconut
9
Make all the little balls and put them on the grill
10
Send the oven to the preheated oven
11
Middle level, up and down, 180 degrees, 15-20 minutesGold coconut ball Make Tips
Try to keep the coconut balls the same size to avoid some being cooked while others are still raw.