Red sugar oatmeal
By VicentaLakin
A little cookie for a dinner, a snack that you can eat without regret. It was made two or three years ago by the formula of dust, when the oil almost drowned the cookies, and although the taste was very good, the oil used in thinking about it was afraid and afraid to taste it. And this time, I've made a lot of adjustments to her formula, and the baked cookies are still thin, and they're in their hands, and they're definitely free。
Recipe Recommendations
- sweetening
- baking
- half an hour
- simple
Steps for Red sugar oatmeal
1
Turn corn oil white。
2
Add red sugar。
3
Join the eggs to flatten。
4
Add flour, oats, salt, little soda and dry powder。
5
We split it into 12 small pieces, and it's a cookie type。
6
The oven is 180 degrees, upper middle, 25 minutes, a few minutes after the ceasefire, and the oven is cool。Red sugar oatmeal Make Tips
1. If you want them to be crispier, you can appropriately increase the amount of oil.
2. These cookies use a small amount of sugar and are only slightly sweet. If you have a sweet tooth, you can add an appropriate amount of sugar.