The red sugar sauce
By VicentaLakin
Recipe Recommendations
- Hawthorn appropriate amount
- water appropriate amount
- brown sugar appropriate amount
- sweet and sour
- cook
- an hour
- simple
Steps for The red sugar sauce
1
Clean the mountains
2
To the core
3
A little online trick, a pen cap
4
Outcome
5
A mountain
6
Take it easy
7
It's hot
8
Cook the fire and keep cooking with red sugar
9
In the course of living, you crush the meat with a spoon
10
It'll turn off the fire when it's thickThe red sugar sauce Make Tips
1. Do not use an iron pot for cooking. 2. The amount of hawthorn and brown sugar can be adjusted as desired.