Ham oil
By VicentaLakin
It's two simple ingredients, simple mix, bright color, very light taste, do you like it
Recipe Recommendations
Steps for Ham oil

1
The oil is washed and cut from the middle。
2
The boiler, with a small amount of salt, is taken out。
3
Ham intestines are laced。
4
Put a little oil in the pot, a little garlic。
5
Add water, high soup and boiling ham。
6
It tastes like salt, pepper powder, good oil。
7
Get in the starch。
8
Drop the sesame oil out of the pot。
9
You like to put it on this plate
10
Or in this plateHam oil Make Tips
1. Adding a little salt or oil when blanching vegetables makes the color bright.
2. If you have stock, it is best to add it.