Almond rolls

By VicentaLakin

Almond rolls

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Steps for Almond rolls

  • Make Almond rolls step 0
    1
    Raw materials
  • Make Almond rolls step 1
    2
    将除黄油和杏仁的所有Raw materials混合将水慢慢的倒入面粉中（一点点加）搅拌成絮状，揉成光滑的面团
  • Make Almond rolls step 2
    3
    Add softened butter
  • Make Almond rolls step 3
    4
    When it's evenly smoothed, split it into two, one of which is evened with red chalk
  • Make Almond rolls step 4
    5
    It's almost enough to pull the film out
  • Make Almond rolls step 5
    6
    You can ferment twice as big
  • Make Almond rolls step 6
    7
    When you take out the exhaust, you split each group into three pieces, 10 minutes of laxity behind the roll
  • Make Almond rolls step 7
    8
    Let's start with the white noodles and then the pink noodles
  • Make Almond rolls step 8
    9
    Squeeze from top to bottom, stick to the bottom
  • Make Almond rolls step 9
    10
    Put it evenly on the grill, and ferment for 35 minutes
  • Make Almond rolls step 10
    11
    Take out an egg brush when it's twice the size of the fermentation, and spray it with shredded almonds
  • Make Almond rolls step 11
    12
    The oven is 175 degrees preheat, mid-level, top-coloured tin paper, 30 minutes or so

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