Mushroom frozen tofu soup
By TaraLesch
Ingredients: salt,frozen tofu,mushroom,sesame oil
Recipe Recommendations
- mushroom appropriate amount
- frozen tofu appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
Steps for Mushroom frozen tofu soup
1
Wash the mushrooms, tear them into pieces, and cut the frozen tofu into slices.2
Put water in the pan and bring to a boil, throw in mushrooms and bring to a boil.3
Add frozen tofu and bring it to a boil, add salt and sesame oil.