Watermelon sandy ice
By VicentaLakin
Is there any such thing as a hot summer day, when you want some ice cream to cool, but you are afraid to grow meat; and buy back the watermelon, not sweet, not hungry, not to throw it away? Try making watermelon smoothies, as long as your cooking machine is strong enough
Recipe Recommendations
- Frozen watermelon appropriate amount
- bitter taste
- skills
- ten minutes
- simple
Steps for Watermelon sandy ice
1
A cold watermelon will be removed from the refrigerator by cutting the seeds, with a slight return to temperature。
2
Put it in the kitchen cup。
3
Start sand fights, 30 seconds from the lower end, then middle, until it turns to ice。
4
After the split, enjoyWatermelon sandy ice Make Tips
1. When making watermelon ice, do not put in too much at once.
2. If the watermelon is not sweet, you can add some sugar.
3. It is best to remove the seeds when cutting the watermelon for freezing.