Invert Apple Pie
By VicentaLakin
Once again, you've learned the reverse apple pie from Kang Hee, and it's easy to try it yourself
Recipe Recommendations
- sweetening
- fried
- half an hour
- simple
Steps for Invert Apple Pie

1
Material collection
2
Two slices of toast cut into a pair of 16 pieces and light in the pan
3
half a box of milk4
Into the loose egg fluid
5
Heat to the bottom microfocus can move
6
Get a bigger plate and put it in the pan. Turn around
7
And then we're going to process the apples, and they're going to have 16 equals, and they're going to be in the pan, like toast, and they're going to fry the juice
8
In the white sugar
9
Turn the fire into a spoonful of honey
10
Slip into the toast on the plate, squeeze it with a pot shovel
11
The same way, rewind the pan with a plate
12
Completed
13
Cutting small pieces is edible