Pretzels
By VicentaLakin
A nice, easy-to-eat waffle。
Recipe Recommendations
- the dough appropriate amount
- green onion appropriate amount
- salad oil appropriate amount
- pretzel appropriate amount
Steps for Pretzels
1
Crushing the pretzels with a little salt is pretzels
2
The hair line is flat
3
sprayed the noodles into about 1 cm thick, with pepper salt, onions and an appropriate amount of salad oil。
4
From the face up。
5
the size of the pan is about 5 cm wide and the face is squeezed and flattened for 10 minutes。
6
preheat waffles, pick up a noodle, make it about 1 cm thick。
7
I'll just put the cake on the oil, and I'll just put it on both sides