Battered meat
By VicentaLakin
Recipe Recommendations
- Pork with skin appropriate amount
- halogen medicine appropriate amount
- oyster appropriate amount
- oil appropriate amount
- refined salt appropriate amount
- soy sauce appropriate amount
Steps for Battered meat
1
Take the skin to wash。
2
They are rolled from the inside to the inside and tied with the line used in the home。
3
The soup pot boils clean water, puts halogen, salt, and then wraps up the pellets。
4
The taste is more delicious when the sauce and red sugar are burned and halogenated with thin meat and liver. Cover the lid with a small thong for an hour。
5
Good halogen buns。
6
Cool the slices。
7
After cooling, slice the plate, pour the stork, the perfume。