Fried seafish
By VicentaLakin
Recipe Recommendations
- marine fish appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Fried seafish
1
Wash the fish2
Burn the oil, put onions, ginger, garlic, dry peppers in the pot, put some salt, so that it doesn't stick to the pot, then put fish in the pot, make it repeated, make eights, put soy sauce and vinegar on the fish, and then come out in two minutes
3
It's all right to raise the fish